Honduras
Makes Inroads into the Specialty Coffee Market

San Pedro Sula, Honduras (June 15, 2003)
- In April, Honduran specialty coffee producers with the help
of the Fintrac Centro de Desarrollo de Agronegocios (Fintrac
CDA) technical and marketing staff successfully exported specialty
coffee to the US after a well known US buyer and international
journalist traveled to Honduras at the invitation of Fintrac
CDA. Visits to client coffee farms were arranged by Fintrac
CDA as part of its ongoing work with the specialty coffee
sector in Honduras.
Since January 2002, Fintrac CDA has been providing technical
assistance to farmers who grow coffee in high altitude regions
with microclimates and has been installing improved processing
equipment to improve product quality. While global prices
for traditional coffee have plummeted in recent years due
to oversupply, the market for specialty coffee has remained
strong. Growers who can produce specialty coffee typically
receive a premium over traditional coffee prices. Fintrac
CDA staff realized that certain farmers in Honduras could
increase their incomes by identifying quality coffees, improving
harvesting and processing techniques, and effectively marketing
product.
Technical and marketing assistance has been
provided to clients in the departments of Ocotepeque and Choluteca.
"In a relatively short time, we have already seen a marked
improvement in harvesting and processing techniques that have
resulted in increased prices for our client farmers," reports
Ricardo Pineda, Fintrac's Chief Processing Specialist and
supervisor of its Honduran specialty coffee program.
Fintrac has aided Honduran coffee producers
and processors along all steps of the production and processing
chain. Fintrac CDA donated equipment to the Western Union
of Coffee Producers, including a complete cupping laboratory,
two static dryers, a dehuller, and a sorting belt. This enabled
the farmers for the first time to fully process their coffee
at the local level as opposed to transporting wet parchment
to centralized exporter facilities. Willem Boot, Fintrac CDA
consultant and master coffee taster, has traveled to Honduras
several times to train local coffee cuppers and to help construct
a flavor map for the coffee growing regions. After his most
recent visit to Honduras, Mr. Boot commented that "Honduras
is building an image as a serious supplier of specialty coffee.
The country is a small giant in the world of coffee production."
In addition to providing technical assistance,
Fintrac CDA has assisted in marketing Honduran specialty coffee
by providing US buyers with samples from farms in Honduras.
Fintrac has also created a web site (www.honduras-coffee.com)
that provides general information about specialty coffee in
Honduras and gives profiles of individual growers and their
coffee.
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